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Place: Jura, France
Variety: Poulsard
Farming: Organic
Peggy & Jean-Pascal Buronfosse moved to J.F. Ganevat’s village La Combe de Rotalier in 1999 after growing tired of life in the city. Originally, their dream was to have a farm, but viticulture gradually drew their curiosity. They realised that they wanted to grow both their food and their drink. After acquiring several small vineyard parcels, they began working with trial and error, as well as gaining guidance from Monsieur Ganevat.
Ethereal ruby with wild-berry perfume, hints of red currant and rose petal. Light-bodied yet layered, offering fine tannins, chalky minerality and a buoyant freshness. Pure, playful and memorably elegant.