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Green Chilli Ssamjang (265g)

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$16.5

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Product Details

A savoury blend of fermented soybean paste and secret seasoning with a kick from green chilli. This bold, rich, umami packed goodness will level up your everyday meals. Beyond Korean food! Dip, spread or cook with it - Korean BBQ meats, lettuce wrap, baked barramundi, stir-fries, bibimbap, eggs on toast, tuna melt, noodles, stews or even roast veggies. 

medium - high heat

  • Handmade by a Professional Chef in Melbourne
  • Authentic Korean flavour

Perfect condiment for

- Roast pork, Beef spare ribs, Steak, Lamb cutlets, any BBQ meats

- Rice paper rolls, Sushi, Bibimbap, Grilled vegs or Grilled fishes

Great marinade for

 - Roast lamb or Any fishes

 - Use it for stews without overpowering

  265g | Vegan | Nut Free

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