Product Details
Whole Beans • Medium Roast • Organic
Tasting Notes: Rapadura, Yellow Fruits and Blackberry
Don't rush the good stuff.
Grown on our family farm in Brazil, this organic Yellow Catuaí scored 87+ points on the SCA scale. With vibrant fruit notes, bright citrus character and a lively finish, it delivers an expressive and complex cup while remaining beautifully balanced.
Take it easy. We’ve got the coffee covered.
No bad coffee. Ever.
Origin: Brazil, Family Farm • Variety: Yellow Catuai • SCA Score: 87+
Process: Washed • Altitude: 950 masl
How We Brew It
15g coffee, 240ml water, 93°C and about 3 minutes is all you need. Start with a 45g bloom and wait 45 seconds. At 0:45, pour to 150g, then at 1:20 continue pouring to 240g total.
Expect a bright, juicy cup with vibrant fruit notes, citrus character and a clean, lively finish.